[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.charismo.cz\/hraskovy-krem-je-skutecna-dobrota-ochutnejte-i-spagety-carbonara\/#Article","mainEntityOfPage":"https:\/\/www.charismo.cz\/hraskovy-krem-je-skutecna-dobrota-ochutnejte-i-spagety-carbonara\/","headline":"Hr\u00e1\u0161kov\u00fd kr\u00e9m je skute\u010dn\u00e1 dobrota, ochutnejte i \u0161pagety carbonara","name":"Hr\u00e1\u0161kov\u00fd kr\u00e9m je skute\u010dn\u00e1 dobrota, ochutnejte i \u0161pagety carbonara","description":"Italsk\u00e9 menu je vhodn\u00e9 nejen na letn\u00ed chvilky, kdy snad u ka\u017ed\u00e9ho p\u0159evl\u00e1dne lenost a chu\u0165 odpo\u010d\u00edvat. P\u0159\u00edpravu slo\u017eit\u00fdch j\u00eddel, u kter\u00fdch se tr\u00e1v\u00ed v kuchyni pom\u011brn\u011b dost \u010dasu, si nechejte na jin\u00e9 ro\u010dn\u00ed obdob\u00ed a sp\u00ed\u0161e si u\u017eijte v\u0161e, co v\u00e1m l\u00e9to zrovna nab\u00edz\u00ed. Rozhodn\u011b si pochutn\u00e1te, a to i na j\u00eddlech pom\u011brn\u011b dosti…","datePublished":"2021-05-06","dateModified":"2023-10-04","author":{"@type":"Person","@id":"https:\/\/www.charismo.cz\/author\/#Person","name":"","url":"https:\/\/www.charismo.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/430c037ced90dcf4c538a5d7a160d8585497a2f79eed537d1a43f74320df11c6?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/430c037ced90dcf4c538a5d7a160d8585497a2f79eed537d1a43f74320df11c6?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"charismo.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.charismo.cz\/wp-content\/uploads\/spagety-carbonara_kWSpn0.jpg","url":"https:\/\/www.charismo.cz\/wp-content\/uploads\/spagety-carbonara_kWSpn0.jpg","height":0,"width":0},"url":"https:\/\/www.charismo.cz\/hraskovy-krem-je-skutecna-dobrota-ochutnejte-i-spagety-carbonara\/","about":["N\u00e1kupy"],"wordCount":434,"articleBody":"       Italsk\u00e9 menu je vhodn\u00e9 nejen na letn\u00ed chvilky, kdy snad u ka\u017ed\u00e9ho p\u0159evl\u00e1dne lenost a chu\u0165 odpo\u010d\u00edvat. P\u0159\u00edpravu slo\u017eit\u00fdch j\u00eddel, u kter\u00fdch se tr\u00e1v\u00ed v kuchyni pom\u011brn\u011b dost \u010dasu, si nechejte na jin\u00e9 ro\u010dn\u00ed obdob\u00ed a sp\u00ed\u0161e si u\u017eijte v\u0161e, co v\u00e1m l\u00e9to zrovna nab\u00edz\u00ed. Rozhodn\u011b si pochutn\u00e1te, a to i na j\u00eddlech pom\u011brn\u011b dosti jednoduch\u00fdch. It\u00e1lie p\u0159in\u00e1\u0161\u00ed t\u0159eba \u0161pagety, kter\u00e9 \u00fasp\u011b\u0161n\u011b roz\u0161\u00ed\u0159ila do cel\u00e9ho sv\u011bta. V\u016fbec nen\u00ed divu, \u017ee jsou tolik popul\u00e1rn\u00ed. Kdo je n\u011bkdy ochutnal, moc dob\u0159e potom v\u00ed, \u017ee sklid\u00ed velk\u00fd \u00fasp\u011bch i u mnoha sv\u00e1te\u010dn\u00edch host\u016f.   Kuchyn\u011b, ve kter\u00e9 hledaj\u00ed v\u0161ichni inspiraci Kdy\u017e se \u0159ekne It\u00e1lie, v\u011bt\u0161ina lid\u00ed si krom\u011b pl\u00e1\u017e\u00ed a \u0159\u00edmsk\u00e9 historie vybav\u00ed i Vatik\u00e1n, San Marino, mil\u00e1nskou m\u00f3du nebo t\u0159eba pr\u00e1v\u011b kuchyni, co je proslul\u00e1 po v\u0161ech kontinentech. Bio olej ji um\u00ed vhodn\u011b doplnit, nejen proto, \u017ee se s olivami pracuje v tomto regionu vlastn\u011b u\u017e po cel\u00e1 dlouh\u00e1 tis\u00edcilet\u00ed. D\u00e1te si s n\u00e1mi malou ochutn\u00e1vku? Za\u010dn\u011bme t\u0159eba na proslun\u011bn\u00e9m jihu, nebo\u0165 i Waldemar Matu\u0161ka nechal se sly\u0161et, \u017ee kr\u00e1sn\u00e1 je Neapol. \u0160pagety carbonara poch\u00e1z\u00ed pr\u00e1v\u011b z tohoto regionu, kde do\u0161el \u0161t\u011bst\u00ed t\u0159eba i slavn\u00fd Maradona. Jde o recept a\u017e t\u00e9m\u011b\u0159 trivi\u00e1ln\u00ed, jen\u017e je snad i pr\u00e1v\u011b proto obl\u00edbencem nejen \u010desk\u00fdch str\u00e1vn\u00edk\u016f. Parmaz\u00e1n, vejce, \u0161pagety, \u010desnek a ko\u0159en\u00ed, su\u0161en\u00e1 slanina, t\u00edm jsme s v\u00fd\u010dtem surovin u\u017e t\u00e9m\u011b\u0159 u konce.  Zkusili jste u\u017e dobrotu, jakou je hr\u00e1\u0161kov\u00fd kr\u00e9m? P\u0159esn\u011bji \u0159e\u010deno, jde o lehkou pol\u00e9vku, kter\u00e1 je do letn\u00edch m\u011bs\u00edc\u016f doslova jako stvo\u0159en\u00e1. Bezpe\u010dn\u011b ji zvl\u00e1dne i kucha\u0159 za\u010d\u00e1te\u010dn\u00edk a v kombinaci s olivov\u00fdmi produkty hr\u00e1\u0161ek a dal\u0161\u00ed suroviny je\u0161t\u011b l\u00e9pe vyniknou. Pot\u0159ebujete \u010desnek, brambor, cibuli, su\u0161enou slaninu a trochu petr\u017eele. Kdy\u017e v\u00fdsledek dochut\u00edte i trochou tu\u010dn\u011bj\u0161\u00ed smetany, m\u016f\u017eete pod\u00e1vat i mlsn\u00fdm jaz\u00fd\u010dk\u016fm! V p\u0159\u00edpad\u011b, \u017ee chcete zkusit n\u011bco trochu jin\u00e9ho, ani vyu\u017eit\u00ed kokosov\u00e9ho ml\u00e9ka nic nebr\u00e1n\u00ed. Prohl\u00e9dn\u011bte si extra panensk\u00fd olivov\u00fd olej na olivum.cz a zjist\u011bte, jak \u0161irok\u00fd sv\u011bt si vlastn\u011b m\u016f\u017eete vychutn\u00e1vat.                                                                                                                                                                                                                                                                                                                                                                                          4\/5 - (8 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Hr\u00e1\u0161kov\u00fd kr\u00e9m je skute\u010dn\u00e1 dobrota, ochutnejte i \u0161pagety carbonara","item":"https:\/\/www.charismo.cz\/hraskovy-krem-je-skutecna-dobrota-ochutnejte-i-spagety-carbonara\/#breadcrumbitem"}]}]